Panga Fillets

Catching method Aquaculture / farmed (on earth) Storage conditions -18º C Expiration date 20/03/2023 Fishing gear Dredges (Boat dredges) Fishing area FAO 71 (Pacific, Western Central) Freezing process IQF, 6 x 1 Kg Glazing 30 Ingredients Pangasius Presentation mode and treatment IQF, well trimmed, white meat, red meat off, fat off, belly off, STPP treated Production / caught date 20/03/2021 Size 120-170 g Origin Vietnam Packing weight 6 Kg