Pacific saury, frozen, wr, #5 (40-60), 1/10, season 2023

Specifications

Producer

Catching method

Caught (wild)

Storage conditions

minus 18 C

Fishing area

FAO 67 (Pacific, Northeast)

Freezing process

BQF, 1 block in carton box

Glazing

Ingredients

Saury Water

Nutrition facts (per 100 g of product)

Caloric content — 262 cal Protein — 18 g Fat — 20 g Carbohydrates — 0 g

Size

40 -60 gramm

Origin

China

Packing weight

~9.7kg per block

Description

Catching method Caught (wild) Storage conditions minus 18 C Fishing area FAO 67 (Pacific, Northeast) Freezing process BQF, 1 block in carton box Glazing 3% Ingredients Saury Water Nutrition facts (per 100 g of product) Caloric content — 262 cal Protein — 18 g Fat — 20 g Carbohydrates — 0 g Size 40 -60 gramm Origin China Packing weight ~9.7kg per block

Pacific saury, frozen, wr, #5 (40-60), 1/10, season 2023

Scientific Name

Cut Type

Production Type

Origin

N/A

Specifications

Producer

Catching method

Storage conditions

Fishing area

Freezing process

Glazing

Ingredients

Nutrition facts (per 100 g of product)

Size

Origin

Packing weight

Description

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