Catching method
Caught (wild)
Expiration date
12/12/2019
Fishing area
FAO 61 (Pacific, Northwest)
Freezing process
IQF
Glazing
5%
Presentation mode and treatment
Trim E. Vacuum packing 850 g (2 pcs in packing)
Production / caught date
12/11/2019
Size
230-450 g
Origin
Russia